This trip offers the joy of discovery and the opening of all the senses to the beauty, smell and taste of plants. Wild plants can provide great taste experiences.
During the trip, plants suitable for food, tea, syrup, spices and others are picked together under the guidance of the trip guide. At the same time, the trip guide introduces the main characteristics, active ingredients and uses of the harvested plants. The taste of many a plant speaks for itself.

The trip is carried out by the trip guides of Alutaguse Hiking Club as desired in the area of Alutaguse National Park.